Making a dream a reality…

My earliest memories of baking are of my mom teaching me the basics in our home kitchen when I was a child. I remember making the pies for Thanksgiving and feeling so much joy and pride in the finished product. Baking has always been a passion of mine and in 2015 I decided to make it my profession. After finishing culinary school, I worked at a variety of pastry shops and restaurants around Tucson. Through those experiences, I had a chance to experiment and play with different flavors and textures. I’m so proud to be able to bring to you my favorite treats and am excited to continue to share my newest findings with you all!